The Complete Guide to Making Sauces: Transform Your Cooking With Over 200 Step-By-Step Great Recipes For Classic Sauces, Toppings, Dips, Dressings, Marinades, Relishes, Condiments And Accompaniments

Author: France, Christine
Condition: Fine
Binding: Soft cover
Publisher: Southwater
Year: 2015
ISBN: 9781780193557

Excellent copy with no significant flaws. Gift quality. ***Shipped within 24 hours from the beautiful Baltimore inner harbor area. First class service; accurate descriptions. Most items packed in boxes, not envelopes.***